Eating crispy bread made of vegetables like broccoli, spinach and zucchini may sound too good to be true but this is exactly what’s happening here. I dusted off my old dehydrator (admitted, I haven’t used it for a while) and made a portion of these green and vibrant veggie bread the other day. And they
Kale chips with cumin and salt
Watching my kids eat kale chips like they were ordinary potato chips gives me a strange pleasure. And it always makes me wonder why I don’t make kale chips more often. Everybody loves them, they are a great use for kale and they’re so easy to make! The other day I was going through my
Crispy onion bread
We’re back in Copenhagen after a lovely Fall break in France. That place is just pure heaven! Today we sent the kids off to camp. I’m not sure that’s the correct term but they have gone away for three days with their school classes. They were so excited about it and also a bit nervous.
Dried tomatoes with parmesan and thyme
Only few things beat homemade semi dried tomatoes! One thing could be dried tomatoes with added parmesan and fresh thyme! So delicious! I have used my dehydrator in this recipe. When you dehydrate the tomatoes, the flavor is intensified and they get a lovely, almost crispy texture. I’m deeply in love with my dehydrator. As