LCHF - My Copenhagen Kitchen

LCHF - My Copenhagen Kitchen
  • Who am I?
    • About me
    • Mission Statement
  • Contact
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Bread
    • Desserts & cakes
    • Sweet treats
    • Side dishes
    • Healthy snacks
    • Smoothies & greenies
    • Christmas recipes
  • Books
    • Danish publications
    • German publications
    • Norweigan publications
    • Icelandic publications
  • LCHF
    • What is LCHF?
    • LCHF & ketosis
    • LCHF – what to expect for the first couple of days
    • LCHF shopping list
  • Weight loss
    • How to lose weight on LCHF
    • 10 reasons you’re not losing weight on LCHF
    • LCHF & ketosis
  • Sugar free
    • Sugarfree guide
    • 100% sugar free – my story
  • Travel
  • Newsletter

PARIS_FOODIE_GUIDE

October 17, 2017 af Jane Faerber Leave a Comment

A FOODIE'S GUIDE TO EATING OUT IN PARIS. Eat like a local, find all the trendy and healthy restaurants, eat low carb, paleo, keto, vegan, raw food etc. It's all here . Hand picked by a Danish foodie who used to live in Paris --> MyCopenhagenKitchen.com

You might also like...

  • Bacon butter - compound butter with bacon bits. Delicious keto recipe for those warm summer BBQ nights - Recipe here: MyCopenhagenKitchen.comBacon butter – compound butter with bacon bits
  • LCHF bread with sea salt and oregano. Perfect for New Year's Eve -- gluten free, grain free and low carb. Recipe here: MyCopenhagenKitchen.comLCHF bread with sea salt and oregano
  • Sugar-free November - ever considered going sugar-free for an entire month? Read my experience here:Sugar-free November – update
  • Sugar-free Easter eggs with homemade marcipan - delicious low carb/LCHF/keto recipe --> MyCopenhagenKitchen.comSugar-free Easter eggs with homemade marzipan

Leave a Reply Cancel reply

  • Follow me on Facebook
  • Følg mig på Instagram
  • Follow me on Twitter
  • Følg mig på Pinterest
Jane Faerber
Jeg hedder Jane, og det er mig, der blogger her på Madbanditten. Udover at blogge skriver jeg bøger og holder foredrag. Alt sammen om mad og sundhed og livet ind imellem.