I think this divine and out-of-this-world delicious chocolate fudge is ideal and appropriate to be my comeback to posting on this blog after many months of absence. Doesn’t it look crazy good? I feel like I should explain why I stopped blogging right after I promised that I would up my game. Well, first I
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Chocolate cake with a coconut topping
How to make coconut whipped cream
The perfect brownie (with chia seeds)Low carb mini pizzas “caprese” on cheese crust
These mini pizzas made with a cheese crust are very low in carbohydrates and both very tasty and filling. I made them yesterday with my son who really quite sceptic towards all kinds of “fake breads” but he agreed with me that these tasted like actual pizza! Has everyone had a happy new year? We
Thin mints with chocolate
To make this sugar-free version of thin mints/peppermint patties, I used a combination of coconut butter and coconut oil. And they turned out fantastic! Chocolate covered thin mints are pure childhood nostalgia for me. I don’t have that many childhood memories in regards to food. I was a picky eater as a child and to
Sugar-free November – what I learned from being sugar-free all month
Happy last day of sugar-free November! Time to binge on some sugar, right? I’m kidding! This last week has been pretty undramatic but I actually haven’t been 100 % sugar-free. I ate two small squares of dark chocolate Friday. After that I started craving sugar like crazy and the next morning I woke up with
Golden Milk – anti-inflammatory drink
Few new and hyped drinks win me over like Golden Milk has. I love this stuff! I drink it every morning where it has almost completely replaced my morning green tea and if one day I feel like something warming in the afternoon or evening, I drink another cup. I’ve done this for over a
Mushroom & walnut stuffed zucchini boats (LCHF vegetarian)
Can you eat LCHF as a vegetarian? My answer is yes. It is possible to eat a LCHF diet without eating meat. However, being vegan and LCHF is an impossible match. LCHF emphasizes intake of animal products but whether you choose to eat meat or not is up to you. I eat meat. I like
Buddha Bowl with salmon and edamame dip
What the heck is a Buddha Bowl and is it only something Vegans eat? Well, not in this case! I put a few slices of salmon in mine and it came out one of the most delicious meals I’ve had in a long time. Can you imagine how fresh and energized you’d feel after eating
Tamari marinated beef skewers with Goma-dipping sauce
How would you feel about eating some tender and spicy beef skewers with a lovely creamy dipping sauce with a rich umami flavor? You’ll love it! I know you will. I know that I did. Do you know Goma dressing or Goma dipping sauce? It’s a Japanese sessame based creamy dipping sauce made with grinded
Sugar-free November – week 3
Not eating sugar is on autopilot now and that’s what I love about giving up sugar completely. No more debating and endless inner dialogues about eating that one piece of dark chocolate. My mind is calm and quiet and that allows for sugar to literally vanish from my thoughts. Just like I no longer debate
Sugar-free November – update
We’re halfway through November and it’s time to make a little update on the Sugar-free November project. It has been quite okay. It’s funny how you can grow accustomed to many things. I have given up sugar so many times (yes, I realize how sad that sounds) and I’m getting quite good at it. Practise
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